Homemade Bread Pizza Recipe
Ingredients:
• 4 slices of bread (white, whole wheat, or multigrain)
• ½ cup pizza sauce (store-bought or homemade)
• ½ cup mozzarella cheese (grated)
• ½ teaspoon oregano
• ½ teaspoon chili flakes (optional)
• ¼ teaspoon black pepper powder
• ¼ teaspoon salt (as per taste)
• ½ teaspoon butter (for toasting)
• ½ teaspoon garlic (finely chopped, optional)
Toppings (as per choice):
• ½ cup capsicum (chopped)
• ½ cup onion (sliced)
• ½ cup tomato (chopped, seeds removed)
• ¼ cup boiled sweet corn
• ¼ cup mushrooms (sliced)
• 4-5 olives or jalapeños (optional)
Instructions:
Step 1: Prepare the Bread Base
1. Heat a pan or tawa on low-medium heat.
2. Lightly spread butter on one side of each bread slice and toast it for a minute until slightly crispy.
Step 2: Assemble the Pizza
1. Spread a generous amount of pizza sauce on the toasted side of the bread.
2. Add a layer of grated mozzarella cheese.
3. Arrange the toppings of your choice evenly over the cheese.
4. Sprinkle oregano, chili flakes, black pepper, and salt for extra flavor.
Step 3: Cook the Bread Pizza
1. On Tawa/Pan: Cover the pan with a lid and cook on low heat for 5-7 minutes until the cheese melts.
2. In Oven: Preheat the oven to 180°C (350°F) and bake for 7-10 minutes or until the cheese melts and turns slightly golden.
Step 4: Serve & Enjoy
1. Carefully remove the bread pizza from the pan or oven.
2. Garnish with extra oregano or chili flakes.
3. Slice and serve hot with ketchup or garlic dip.
Enjoy your crispy, cheesy, and delicious homemade Bread Pizza! 🍕😊